Webinar - Yeast propagation – 26 June 2019
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Yeast propagation
In this session, our brewery expert Henning Sørensen will give an introduction to yeast propagation, and answer questions such as:
- What is involved in the yeast propagation process
- What are the stress factors in yeast management
- Effectiveness of repumping VS agitation in tank mixing
- How to maximum yeast vitality and viability
About our speaker:
Henning Sørensen is Alfa Laval’s Sales & Technology Manager in Yeast Management. He has over 15 years of experience in Brewery solutions, and 3 of which is dedicated to yeast management.
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A centrifuge, or a separator, is a great tool that can help you to increase the profit from every batch of beer from your brewery and at the same time improve the quality of your beer. In this webinar our experts Joakim Gustafsson and Fernando Jimenez will introduce you to separation technology and explain how it is used in beer breweries. You will get to know why more and more brewers pay attention to beer centrifuges. You will find out, how separation can help you increase yield, improve beer quality and profitability.